El Dorado Home Wine Making Website - Home Wine Making Information and Wine Recipes
Home Wine Making
- 1. Improving the Taste and Color of Wine with pH Control
- (Home Wine Making)
- pH Control - Improving the Taste and Color of Wine Balancing and monitoring wine pH levels is no easy task. Vinting the perfect bottle of wine is a mix of both art and science. Compared with other alcohol ...
- Created on 29 November 2021
- 2. Black Current wine
- (Fruit Wine)
- Back to Fruit Wine Recipes BLACK CURRANT WINE (1) [Full Bodied] 3 lb. black currants 4 lb. granulated sugar 1 gallon water wine yeast and nutrient Strip currants of stems and leafy ...
- Created on 21 September 2021
- 3. Black Current wine
- (Fruit Wine)
- BLACK CURRANT WINE (1) [Full Bodied] 3 lb. black currants 4 lb. granulated sugar 1 gallon water wine yeast and nutrient Strip currants of stems and leafy matter. Wash thoroughly and ...
- Created on 21 September 2021
- 4. Watermelon Wine
- (Fruit Wine)
- ... 12 hours and then add the wine yeast. Stir daily for five days and transfer fermenting mixture into a sterilised winemaking demijohn, with an airlock. Rack after one month, and then twice more at three ...
- Created on 05 April 2019
- 5. Nectarine Wine
- (Fruit Wine)
- ... METHOD - WHAT TO DO Stone the nectarines and place in a fermentation bucket, together with the sugar. Pour over the boiling water and stir well to dissolve the sugar and break down the fruit. When ...
- Created on 05 April 2019
- 6. Beginning Home Wine Making
- (Home Wine Making)
- What equipment do you need to make wine at home? Both the choice of equipment and the vocabulary of wine making may seem confusing to the beginner. You have come to the right place, we have you covered ...
- Created on 02 April 2017
- 7. Legal Notice
- (Wine Making Information)
- Legal Notice FDA Disclaimer These statements have not been evaluated by FDA ( Food and Drug Administration). The information shared on this site is intended for educational purpose only. These products ...
- Created on 16 January 2017
- 8. Privacy Policy
- (Wine Making Information)
- ... about cookie management with specific web browsers, it can be found at the browsers respective websites. What Are Cookies? Children's Information Another part of our priority is adding protection for ...
- Created on 16 January 2017
- 9. Raisin Wine
- (Fruit Wine)
- ... mincer. Put them into a fermentation jar with a wide neck, pour on the cold water, and add one crushed Campden tablet. Keep the jar covered. Two days later add the yeast and yeast nutrient, and fit a fermentation ...
- Created on 11 November 2016
- 10. Prune Wine
- (Fruit Wine)
- PRUNE WINE Ingredients: 2 lbs. prunes 1⁄2 lb. raisins 3 1⁄2 lb. sugar 1 gallon water Yeast; yeast nutrient 1 Campden tablet Method: Put the prunes in a crock and cover them with ...
- Created on 11 November 2016
- 11. Maize Wine
- (Fruit Wine)
- ... limit in this case. It is a help to soak the maize overnight in some of the water to soften it, and then, when you come to make your wine, run it through a coarse mincer, together with the raisins. ...
- Created on 11 November 2016
- 12. "Instant Wine
- (Fruit Wine)
- ... everything into the fermentation jar. Dissolve the yeast nutrient with a little warm water and add to the jar, top up with cold water to the shoulder (this should reduce the whole to a safe temperature) ...
- Created on 11 November 2016
- 13. pH Analysis
- (Wine Making Information)
- ... be bleached by some solutions, i.e. sulfur dioxide). These problems were resolved with the invention of the “acidometer” by Arnold Beckman in the 1930’s. He created what would become the basis for today' ...
- Created on 27 October 2016
- 14. Dried Bilberry Wine (Elderberry or Sloe)
- (Fruit Wine)
- ... daily for a week, pushing the fruit down. Strain into fermenting jar, ferment, rack when clear, and bottle. An excellent dry red table wine, best made with a Bordeaux or Pommard yeast. For a sweet wine ...
- Created on 27 October 2016
- 15. Dandelion Wine #1
- (Fruit Wine)
- ... Allow to steep 1 to 4 days, until blooms_begin_ to float again. Strain water off, warm it to 90 degrees, add 4 lemonsand 4 oranges (the whole fruit with juice), then 3 and 2/3 cup sugar. Stir todissolve ...
- Created on 27 October 2016
- 16. Concord Grape Wine Recipe
- (Fruit Wine)
- Back to Fruit Wine Recipes Concord Grape Wine Making Recipes The Concord grape still remains the most popular grape sold in the United States with the majority of the vineyards in Washington and New ...
- Created on 27 October 2016
- 17. Wine Makers Grape Cake
- (Recipes)
- ... the bowl of an electric mixer fitted with the whisk attachment, beat eggs and sugar until thick and lemon colored, about 3 minutes. Add melted butter, the olive oil, milk, and vanilla extract, and mix ...
- Created on 27 October 2016
- 18. Egg Rolls
- (Recipes)
- ... 1 egg (egg wash) 1pkg. Egg roll wrappers Chop up green onions, garlic, and ginger. Toss them all together in your large mixing bowl with your ground pork. Add worchestershire sauce, sesame oil, and ...
- Created on 27 October 2016
- 19. Grilled Tri-Tip of Beef
- (Recipes)
- Grilled Tri-Tip of Beef with a Cabernet Thyme Sauce Serves 4 - 6 Ingredients: 2-3 lbs. Tri-Tip Roast, trimmed 1/2 cup Cabernet Sauvignon 1 tbls. Worcestershire Sauce 2 cloves Fresh Garlic, ...
- Created on 27 October 2016
- 20. Strawberry Wine
- (Fruit Wine)
- ... VR21) You can develop your own fresh Strawberry wine recipe by keeping a few guidelines in mind. Choose an amount of strawberries between 12.5 lbs. and 25 lbs. Adjust the sugar level with the ...
- Created on 27 October 2016